Credit: Benedikte Klüver
Food and Drink
“I run the coolest supper club in London. These are my 10 golden rules for hosting (and being hosted)”
5 months ago
8 min read
Together with her housemate Virginia Malavasi, chef and writer Rosie Kellett runs one of the city’s buzziest supper clubs from her east London warehouse home. Here, she shares everything you need to know about being a great host (and guest), whatever size the gathering is. From what to bring instead of wine to exactly what snacks to serve, these are Kellett’s must-know rules.
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