Recipe: Swedish Apple Cake from Skane - Quick and Easy Recipes From Stylist Magazine - Stylist Magazine

Swedish Apple Crumble

Swedish apple crumble cake

A dessert recipe with a Swedish twist

Following our Red Cottage experience which showcased food from Skåne in Southern Sweden, we bring you this recipe for Swedish apple cake. Surprisingly easy to make, it's the perfect comfort dessert as the nights draw in.

Serves

8

Ingredients

  • 4-5 apples, peeled and diced
  • 2 tsp cinnamon
  • 3 eggs
  • 4 cup granulated sugar (1 cup = equivalent to 1 espresso cup)
  • 150 margarine, melted
  • 4 cups bread crumbs
  • 1 cup ground almonds
  • 4 ground bitter almonds
  • 2 teaspoons baking powder
  • 2 tbsp plain flour
  • 1/2 cup cream

Method:

Step 1: Mix the diced apple with cinnamon.

Step 2: Grease and sprinkle the bread crumbs into a large round cake tin.

Step 3: Beat the eggs and sugar together. Stir in margarine, and then fold the remaining dry ingredients gradually, making sure everything is mixed well, before adding the cream.

Step 4: Fold in the apple cubes and pour the batter into the mold. Bake in the lower half of oven (heated to 170 degree) for about 50 minutes. Serve the cake with whipped cream or vanilla sauce.

Recipe from visitsweden.com

Tags:

Share on

or email.

  • Facebook
  • Digg
  • Delicious

CONNECT WITH STYLIST

Our Most…

Olympic Athlete

Could you be an Olympic Athlete?

Have the Olympics encouraged you to try a new…

More

Lena Dunham posts Girls Season 4 teaser on Instagram

Girls may not be returning to our screens until…

More
Shopping

How to set up an online fashion business

From being a sub-editor at The Times website to…

More
One for the bucket list

One for the bucket list

With childhood obesity on the rise and fears…

More

Your Vote Counts

It's one of the chilliest Augusts in decades. Are you...

It's one of the chilliest Augusts in decades. Are you...