Recipe: Bharwan Mircha - Quick and Easy Recipes From Stylist Magazine - Stylist Magazine

Pan Fried Stuffed Chillies

Bharwan Mircha

Pan-fried stuffed chillies

This hot and spicy side dish is taken from Food of the Grand Trunk Road, a book written by head chef at Moti Mahal, Anirudh Arora and Hardeep Singh Kohli, which features recipes picked up whilst travelling along one of the oldest and longest roads in South East Asia.

Ingredients (Serves 4)

  • 4 red banana chillies (very large chillies for stuffing)
  • 3 tablespoons vegetable oil, plus extra for frying
  • 1 teaspoon mustard seeds
  • 2.5-cm/1-inch piece ginger, peeled and chopped
  • 2 green chillies, chopped
  • few curry leaves, chopped
  • 2 carrots, peeled and very finely diced
  • 60 g/2 oz peas, defrosted if frozen
  • 3 potatoes, boiled and very finely diced
  • 1 teaspoon ground turmeric
  • 1 teaspoon chilli powder
  • salt, to taste
  • 1/2 teaspoon garam masala
  • juice of 1 lemon
  • 30 g/11/4 oz Cheddar cheese, grated
  • 2 tablespoons Mint and coriander chutney (see page 133)

Method

Step 1: Cut the chillies in half lengthwise, deseed and set aside.

Step 2: Make the stuffing. Heat 3 tablespoons oil in a pan, add the mustard seeds and allow them to crackle. Step 3: Add the ginger, green chillies and curry leaves and sauté for 1 minute.

Step 4: Add the carrot and green peas and cook until soft. Add the potatoes, turmeric, chilli powder and salt. Step 5: Cook for 2–3 minutes. Sprinkle over the garam masala and lemon juice and check for seasoning. Turn off the heat and allow the mixture to cool.

Step 6: Once cold, add the grated cheese and Mint and coriander chutney. Stuff the chillies with this mixture.

Step 7: Heat a non-stick pan, add oil and cook the chillies for 1–2 minutes on each side over a low heat, turning regularly until golden. Make sure that the stuffing does not ooze out.

Recipe taken from Food of the Grand Trunk Road.

Tags: food and drink, recipes

Share on

or email.

  • Facebook
  • Digg
  • Delicious

CONNECT WITH STYLIST

Our Most…

Olympic Athlete

Could you be an Olympic Athlete?

Have the Olympics encouraged you to try a new…

More
office

How to make your workplace more efficient

What if clocking in nine to five, Monday to…

More

A-list Instagram pics of the week

While most celebrities have been involving…

More
World's first one-person restaurant is on it's way to London

World's first solo-dining restaurant is on its way to London

Amsterdam's pop-up restaurant Eenmaal, the…

More

RingCam allows those proposing to record their engagement

The moment you propose - or are proposed to - can…

More

Buy a cheating spouse greeting card for your illicit lover

It's possible to send a card for absolutely…

More

Your Vote Counts

It's one of the chilliest Augusts in decades. Are you...

It's one of the chilliest Augusts in decades. Are you...